Net weight: 30 g ( 20 infusion bags in 1,5 g individual packing).
fennel seeds*, lemon balm leaves*, galega*, nettle leaves*, peppermint leaves*
* Organic agriculture
Put 1,5 g teabag in a cup and pour 200 ml of boiling water. Brew for 10 minutes. Recommended dose: 3 cups of warm tea per day with meal. Use for 2-3 weeks, following with 2 weeks break.
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